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Contrary to popular belief, drinks are about more than just taste. They are about the whole sensory experience – taste, smell, sight, texture and even sometimes sound. According to Per Hermansson, our Master Blender for the past 20 years, “Making the perfect vodka is like writing or composing music. I have a lot of notes around me, the question is how to put them together to create a symphony.” Every drop of Absolut Vodka is made in the small village of Åhus in southern Sweden. And in the same way the quality of the ingredients affects the taste of the final product. This week’s drink is one of those classics where the preparation – stirring instead of shaking – can actually enhance the texture and taste of the drink.
Takole me pozdravijo s spletne strani Absolut Vodke. Oni cenijo in spoštujejo inštitucijo stalne stranke.
45ml Absolut Vodka
5ml Dry Vermouth
Fill a mixing glass with ice cubes. Add Absolut Vodka and dry vermouth. Stir until cold, strain into a chilled cocktail glass. Garnish with a green olive and lemon.
O.K. Ampak vseeno pogrešam kanček gina…!