Pineapple Cherry Crush Cocktail

1 pineapple peeled cored and cut into large chuncks
1 cup vodka
Ice
1 jar maraschino cherries

Place pineapple, vodka and 2 cups of ice in blender.
Mix on high for 2 minutes or until blended.
Pour over ice.
Pour 1 – 2 tablespoons maraschino cherry juice in each glass.
The more the cherry juice the sweeter it will be.
Garnish with pineapple and maraschino cherries on toothpicks or skewers.

Moja ocena: ★★★★☆
Opomba: Cherries so kar ta prave, sveže.
Pineapple je pa cepljen na Pomegranate.

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